€12,00
Fiordilatte di Agerola, pomodorini del Piennolo del Vesuvio DOP, acciughe di Sciacca *, cipolla rossa di Tropea, basilico, olio EVO BIO. (^ extra nduja di Spilinga € 2,00)
I prodotti con l’asterisco * sono prodotti con Presidio Slow Food
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